But as promised (mainly for myself) here is a healthy lunch idea.
I cut up one cucumber and 3 small tomatoes and put them in a bowl. Then I added a small amount of olive oil and a bigger amount of red wine vinegar. I don't have exact amounts as this is done to taste. Then I salt and pepper it. I ate one bowl of it for lunch along with a fresh baked pretzel (the wonders of living in Germany), and saved the rest for a side with dinner. The longer you let it sit in the oil and vinegar the better it tastes. Usually, I would also add 1/2 an onion, but I was out of those today.
I also drank the same tea from the other day. You can find that recipe here.
The lunch was so delicious that even Georgie wanted some.